How does it feel to be back at HIM?
It’s a strange feeling to come back after graduating. It’s definitely empowering working in the industry, but I miss being a student, my friends from school and all the unforgettable moments we had together.
What’s your best memory from school?
The graduation was such a perfect day. The ceremony was held in the Montreux Palace and it was as if the 3 years were summed up in one great event. It was very emotional, and I will never forget it.
What advice would you like to pass on to today’s students?
Don’t worry about specific skills too much, you will learn them in time. Focus on having a good attitude – it’s something that can’t be taught.
Why did you choose to work at Le Richemond in Geneva?
This hotel is close to my heart. It’s small and luxurious. The staff is like a family and I love meeting and greeting the guests at the front desk.
Martin graduated with a Bachelor of Business Administration in Hospitality Management:
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