PositionCross-Training Intern in F&B at Hôtel Beau-Rivage Genève
SchoolHotel Institute Montreux
ProgramBachelor of Business Administration
For me, it all started with a dream. I always wanted to study in Switzerland, the ‘home of hospitality’, because it’s well known for its hands-on and rigorous approach when it comes to first-class education. Here at HIM , they teach us attention to detail, professionalism, and how to always maintain the highest possible standards when providing top-class service.
What makes HIM the best place to study hospitality is that it brings together people from diverse cultures who speak many different languages – just like the dynamic world of hospitality! The cornerstone of this industry, as well as of our hotel school, is, without a doubt, its people. When you first arrive, you immediately feel like part of the family – because here people always come first and the connections you make are meaningful and long-lasting.
Choosing the right path is never easy, but the biggest and most important steps are the ones that can change the course of your life. I encourage everyone to follow their passion and dreams, and to remember that no aspiration is too big or too small.